I love cooking with pumpkin in the fall. So I will try just about any recipe that features it.
For this one you will need a shallow pan or bowl to mix all your ingredients in. I use a 6x6 baking dish.
|Next is 1/4 cup of milk.|
|Then comes the pumpkin, 1/4|
of a cup.
Followed by 1 teaspoon pumpkin pie spice.
And 1/2 a teaspoon cinnamon.
2 Tablespoons brown sugar (I used light brown sugar).
Then mix it all together, I doubled this recipe to make enough for five people.
Just dip your bread in, making sure to coat both sides. I used wheat bread.
And if all goes well you will end up with a nice stack of yummy pumpkin pie french toast.
As always if you try it please let me know how it went.